Our Menu
GF - Gluten Free | GFO - Gluten Free Option | VO - Vegan Option | V - Vegetarian | VV - Vegan | N - Nut Allergy
Please notify your server of any allergens prior to ordering
$0.50 charge applied for carry-out orders.
We apply a 3.5% discount to your total bill for cash payments (excluding alcohol purchases).
Please read menu items carefully. We will not remove menu items from the bill that have been prepared accurately.
For parties of 6 or more, a 20% gratuity is automatically added to the bill
*Consuming raw or undercooked eggs, seafood, and meats may increase your risk for foodborne illness.
Stockpot Munchies
Biscuit Basket
$14.25
Four rosemary biscuits served with house jam and butter.
Rosemary Biscuit
$4.00
Belgian Waffle
$6.75
Make it fancy with lavender infused batter, blueberry compote, and lemon curd cream cheese +$3.25
Granola & Greek Yogurt (V, N)
$5.00
Yukon Potato Hash (VV, GF)
$4.50
With peppers, onions, and spinach.
Proteins
$4.50
House Pork Sausage | Country Ham | Bacon
Toasted Bread & Butter
1 Piece $1.50 | 2 Pieces $3.00
Trio Dip Platter (GFO)
$12.25
Muhammara, herbed chicken salad scoop, green pea hummus, served with pita and assorted mixed vegetables.
Hummus & Pita Bread (VV)
$5.25
Toasty of the Day
$6.00
Half Avo, Lime, Sea Salt
$3.50
Cucumber Feta Salad Scoop (GF)
$4.00
Chicken Salad Scoop (GF)
$4.00
Peanut Butter & Jelly Sandwich (V, N)
$5.00
Seasonal Fruit
$3.15
Pancetta Pasta Salad
$4.00
Cypress Salad (GF, VV)
$3.75
$3.75 | $7.50 • Local vibrant greens, cucumber, tomato, carrot, cabbage, balsamic vinaigrette.
Stockpot Favorites
OG Fried Rice (VO, GF)
$14.25
Crispy basmati brown rice, carrot, red cabbage, red onion, kale, hormone free chicken breast, tamari-ginger sauce, over easy eggs*, house kimchi, green onion | Add-ons: Extra Kimchi, Avocado Scoop | Substitute: Tofu Crumble
Build a Biscuit Sandwich
$5.50
House-made rosemary biscuit with your choice of meat or egg* | Add white cheddar or pimento cheese +$1.00 | egg and/or avocado +$2.00 | Cajun ranch, muhammara, or tzatziki +$1.00 | Add-ons: seasonal fruit, yukon potato hash
Country Breakfast Skillet (GF)
$14.85
Yukon potato hash, choice of bacon or pork sausage, white cheddar cheese, Cajun ranch, two over-easy eggs, green onion | Substitute house turkey sausage +$2.00 | Add ons: avocado scoop, pico de gallo, black beans
Blueberry Cheesecake French Toast (V, N)
One Piece $9.00 | Two Pieces $18.00 • Bread dipped in lavender-infused batter topped with blueberry compote, lemon curd cream cheese, and powdered sugar almonds | Add-ons: house pork sausage, bacon, country ham, side of eggs*
Egg Scramble (GFO)
$13.00
Three eggs*, bacon, spinach, peppers, onions, white cheddar, pickled onions. Served with one piece of toast or tossed arugula salad | Substitute house rosemary biscuit +$2.50 | Add-ons: avocado scoop, make it a Stockpot style burrito with turkey chorizo +$5.00
Turkish Breakfast (V, GFO)
$14.75
Two sunny eggs*, hummus & pita, cucumber feta salad, labneh tzatziki, dried apricots, olives, sumac | Add-Ons: lamb burger, falafel, avocado scoop.
Corned Beef Hash (GFO)
$19.00
House corned beef, radish, kale, peppers & onions, sunny side up eggs*, side of toast.
Battlefield Breakfast (GF)
$12.50
Two eggs* cooked your way, choice of half avocado or meat (house pork sausage, bacon, country ham) and side of Yukon potato hash with peppers, onions & spinach | Add-ons: toast, rosemary biscuit
Great Bridge Biscuit Special
$5.50
Only available: Monday-Friday (7AM-10AM) • 12 oz coffee & biscuit sandwich. Your choice of meat or egg* | Add-Ons: fried egg*, pimento cheese, avocado scoop
Bowls, Toasts & More
Sandwich +$1.50 | Wrap +$1.75 | Sub Greens +$1.50
Bountiful Spring Salad (GF)
$16.00
Arugula & vibrant greens, asparagus, feta, pancetta, rainbow radish, peas, roasted garlic dressing | Add-ons: organic fresh caught salmon*, lamb burger*, hormone-free chicken breast
Chicken Milano Salad (GF)
$18.00
Local vibrant greens & arugula blend, chargrilled chicken, fresh mozzarella, roasted tomatoes, shaved red onion, pickled peppers, basil vinaigrette dressing | Add-ons: make it a wrap, poached egg*
Bui Bowl (VV, GF)
$13.25
Asparagus, zucchini, rainbow radish, shallot, bell peppers, kale, tomato, green pea hummus, zahtar, pickled onions | Add-Ons: falafel, organic fresh caught salmon*, lamb burger*, avocado scoop, poached egg*
Huevos Rancheros Fried Rice (V, GF)
$12.25
Crispy basmati brown rice, ranchero sauce, black beans, kale, cotija cheese, sunny side egg*, radish, cilantro, pickled onion | Add-ons: crispy pork carnitas, turkey chorizo, avocado, extra egg
Muhammara Fattoush Salad (VV, GFO, N)
$15.00
Local vibrant greens, house falafel, cucumber, tomato, olive, chickpeas, fresh herbs, muhammara spread, zaatar, sumac, balsamic vinaigrette, tahini | Add-ons: hormone-free chicken breast, lamb burger, crispy pork carnitas, poached egg*, organic fresh caught salmon*
Avo Toast (VV, GFO)
$13.50
Two scoops smashed avocado, local vibrant greens, pickled peppers, tomato, lime juice, sea salt, house bread | Add-ons: poached egg*, bacon
Stockpot Gyro (VO)
$15.75
Grilled pita with choice of lamb patty or three falafel, labneh tzatziki or tahini, vibrant greens, heriloom tomatoes, pickled red onion, dill, zahtar, sumac | Add-ons: feta, hummus, avocado scoop, side of pancetta pasta salad
Chicken Salad Toast (GFO)
$13.00
Two chicken salad scoops with Greek yogurt, aioli, celery, green onions, sunflower seeds, raisins, dijon, local vibrant greens, house bread | Add-ons: avocado scoop, side of pancetta pasta salad, make it a sandwich
Soups
Served with a mini rosemary biscuit or buttered toast.
Soups Du Jour
8 oz cup $5.15 | 12 oz bowl $6.70 | 32 oz quart (cold, to-go only) $15.00 • See board for daily offerings.
Anne's Chicken Noodle
8 oz cup $5.15 | 12 oz bowl $6.70 | 32 oz quart (cold, to-go only) $15.00 • Tamari ginger chicken broth, shredded hormone free chicken breast, soba noodles, pickled onions, green onion, kimchi, cilantro.
Spring Minestrone (VV, GF)
8 oz cup $5.15 | 12 oz bowl $6.70 | 32 oz quart (cold, to-go only) $15.00 • Tomato-based, zucchini, carrot, green beans, fresh herbs, red lentil noodles.
Cypress Combo
Cup $13.25 | Bowl $14.75 • Cup or bowl of soup, country ham & honey biscuit, side salad.
House Bone Broth
8oz $4.35 | 12oz $5.35 | 32oz $15 (to go only) • Chicken or beef.
Additions
Hormone Free Chicken Breast
$5.25
Organic Fresh Caught Salmon*
$8.75
Cheshire Pork Carnitas
$6.75
Falafel
$4.25
Scoop of Avocado
$3.50
Chicken Salad Scoop
$4.25
Poached Egg*
$2.00
Scoop of Hummus
$2.50
Lamb Burger
$8.25
All Day
List
Mimosa Monday
$4.00
Mimosa with orange, grapefruit, or cranberry.
Twisted Tuesday
$7.00
All seasonal cocktails (charity drink excluded).
Wine Down Wednesday
$5.00
$2 off all craft beer | Half off bottles of wine
Thirsty Thursday
$14.00
Mimosa flights.
Feel Good Friday
$6.00
House Bloody Mary's.
Saturday & Sundays
$14.00
Mimosa flights before 10:00 am.
Every Monday, 11:00 am - 8:30 pm.
Menu
Ramen Basics
Ramen is a Japanese adaptation of the Chinese Lamian. To be called "ramen" it must consist of wheat noodles and soup. While there are several theories as to how and when it originally arrived to Japan, the ramen bowl has evolved from it's humble beginnings feeding blue collared workers, to becoming an comfort food staple with beloved regional variations around the world.
The 5 Elements
Noodles | Tare | Broth | Toppings | Aroma Oil • These five elements in ramen appeal to taste, aroma, texture, and aesthetic. By arranging these elements like notes in a chord, the delicious combinations are endless.
Ramen Bowl
All Ramen bowls include: sun noodles, soft egg, green onion, house kimchi, sesame seeds, togarashi, and nori • Add Ons: Pork Belly $4.00 | Crispy Pork $4.00 | Shredded Chicken $4.00 | Grilled Tofu $4.00 | Soft Egg $2.00 | Gluten-free Noodles $2.00 | Extra Noodles $3.00
Joto Sake Cup Combo
$24.50
Classic Shoyu
$17.50
Shoyu tare, chicken & pork broth, pork belly, crispy pork, radish, nappa cabbage.
Spicy Miso
$17.50
Spicy miso tare, chicken & pork broth, pork belly, crispy pork, bok choy, shiitake, chili oil.
Stockpot Shio
$17.50
Yuzu sofrito & sea salt tare, chicken & pork broth, shredded chicken, napa cabbage, black garlic oil.
Veggie
$17.50
Mushroom broth, grilled tofu, pickled carrot/daikon, shiitakes, charred kale, black garlic oil | Ask for a Vegan option.
Special Ramen
$17.50
Ask about our rotating special.
Libations
Joto Sake
$8.00/Cup
Kirin Ichiban
$10.50/22 oz
Sapporo
$4.25
Yuengling
$3.50
Miller Lite
$3.50
Craft Bottles & Cans
$6.75
Draft Beer
Prices may vary.